Margarita D.O.P.

Margarita D.O.P.

 In

Pomodoro, Mozzarella di buffala italiana, albahaca y tomate cherry. Coronada con parmesano y pesto de albahaca. El orgullo de Nápoles en nuestra mesa

Recent Posts
Contact Us

We're not around right now. But you can send us an email and we'll get back to you, asap.

Not readable? Change text. captcha txt
Cuatro quesos
Carne mechada